Dishes marked with are vegetarian, and are vegan.
For any questions, please ask your server!

Brunch & Light Lunch

Big on flavour. Available until 3pm every day
Crispy Avocado Stack 12

Edamame, kimchi, poached egg & sweetcorn fritters
Available

Kimchi Avocado Rice 13

Chilli, spring onions, toasted sesame seeds, poached egg
Available

Katsu Curry 12

Panko sweet potato, curry sauce, pink ginger & Bull-Dog sauce. Served with jasmine rice

Black Pepper Stir Fry 12

Tofu, mushrooms, ginger, pak choi
Served with jasmine rice

Small Plates

Big flavours, made for sharing
Sweetcorn Fritters 8.2

Sweet & sour glaze, peanuts & cucumber

Hoisin Spring Rolls 8.9

Drizzled with hoisin & peanut sauce

Glazed Sticky Tofu 8.9

Sweet soy & chilli glaze

Large Plates

Larger dishes, delicious flavours. Perfect to pass around or enjoy as a main.

Wok Fresh

Fresh ingredients, fiery woks, bold flavours
Black Pepper Stir Fry 12.8

Tofu tossed with red chillies, mushrooms, ginger, pak choi, peppery & savoury

Pad Krapow Khai 14.3

Mushroom, Thai basil, fine bean, chillies, fried egg
Available

Thai Grilled Pressed Tofu 15.2

Zesty tamarind sauce, charred broccoli tenderstems, crispy shallots

Curries

Rich, fragrant and full of spice
Japanese Katsu 12.8

Panko sweet potato, sweet & spicy curry sauce, pink ginger & Bull-Dog sauce

Singapore Vegetable Curry 12.3

Creamy & mild, coconut, bamboo, broccoli, crunchy carrot, tofu, galangal, turmeric

Add

Rice, noodles or see below for other tasty side options

Noodle Soups

Aromatic and soul-warming
Katsu Udon Soup 16.9

Panko sweet potato, katsu curry soup & udon noodles. Served with a soy-seasoned egg
Available

Buddha Bowls

Fresh, colourful and packed with goodness

Wholegrain rice, seeds and nuts, served with fresh mango, pomegranate seeds, Korean yellow radish, tomatoes, cucumber, pea shoots & pickled carrots

Pressed Tofu 14.5

Marinated in dark soy & gochujang

Signatures

The Tampopo dishes you must try
Jackfruit Rendang 15

Slow-cooked jackfruit in a blend of coconut, chilli, shallots, galangal, and lemongrass.
Served with roti, soy-seasoned egg & sambal
Available

Noodles & Rice

Wok-cooked Asian comfort food
Yaki Udon 16.8

Chunky noodles with tofu, fresh vegetables & a soy & mirin sauce

King Pad Thai 16.9

Rice noodles, bean sprouts, peanuts, cabbage, egg, tofu, fresh lime, thin omelette
Available

Sharing Set Menus

35 per person

With inspiration from across the Far East discover our hand-picked set menus, perfect for sharing.

Unlimited rice or noodles included.
Served as a set of 2.

Available

Asian Vegan

Edamame
Sweetcorn Fritters
Sticky Tofu
Kimchi Cucumber Side
Singapore Curry
Pad Krapow
Roasted Hispi Side

Sides

Little extras with big flavour

Rice & Noodles

Jasmine Rice 4.5
Egg Fried Rice 5.5
Wholegrain rice, seeds & nuts 5.5
Noodles 5.3

Wok-fried Chinese-style or Chunky Udon

Fries, Roti & Bao

Seasoned Fries 4.9
Chilli Cheese Curry Fries 6.7

Curry sauce, chilli flakes & cheese

Flaky Turmeric Roti 5.5

Two layered Malay style flatbreads

Steamed Bao 3.9

Greens & Leaves

Kimchi Cucumber Side 6.5
Roasted Hispi Side 6.5

Miso butter

While you wait

Chilli Garlic Edamame 6

Sesame Sambal

Spice level Vegetarian Vegan

An optional service charge of 12.5% for tables of four or more will be added to your bill.
We cannot guarantee absence of allergens.